Pistachios are one of the oldest flowering nut trees. They are famous for it’s stunning green kernel contrasting with a thin skin of pink and purple and an easy to open shell. These pistachio are desired for their exceptionally bright green colour, as well as being naturally delicious.
Pistachios are a source of protein, fibre. thiamine, folate, copper and vitamin B6. They also contain iron. Pistachios are jam packed with antioxidants and healthy fats.